How do I cut this thing?

Ok now that you and everyone else has taken their fill of pictures of and with the cake…now what? Cake cutting can be a little intimidating (ok, maybe A LOT intimidating), but don’t worry, I got you! Below is a great cake cutting guide to help you cut your cake and finally get your sugar on!

Here are a few helpful hints:

• Use a serrated knife.

• Place a cutting board against the cake while you cut across it. That way, it will fall onto the cutting board and you can cut the individual rectangle pieces directly.

• Wipe your knife after each cut. Cutting cake can get messy and wiping the knife after each cut keeps your slices nice and neat.

If you have questions, please feel free to ask!